Orthodox Black Tea leaves, Bay leaves, Cinnamon, Green Cardamom

Description

Masala Chai, an age-old Indian concoction is a blend of aromatic spices and black tea helps beat drowsiness instantly, giving fresh stamina. It is effective in a cough and cold due to the presence of ginger, cloves and bay leaves. Cardamom brings an exquisite aroma to this mixture, so it works as a mouth freshener. It uplifts your mood instantly and leaves freshness that lasts for the whole day.

Ingredients

Black tea, Bay leaves, Cinnamon, Cloves, Green Cardamom

Contains Caffeine.

Weight and serving

2 tbs = 1 oz

The large 320z jar holds 16oz/454g

the small 16 oz jar holds 8oz/226

Taste & Aroma Notes

Strong black tea top notes, herbaceous and minty finish from the bay leaf and green cardamom.

How To Prepare

The Traditional Indian Way - Mix 1 fully heaped tablespoon of Masala Chai, 1 cup of water, and 1 cup milk in a saucepan. Bring to a boil then reduce the heat and simmer for 5 minutes. At any point during the boiling process, you may add your sweetener or not. Remove from heat and strain into a mug or pitcher and enjoy! Chai can also be enjoyed over ice.